AROUND THE TABLE – SUMMER SUPPER CLUB SERIES
AROUND THE TABLE AT APRONS & HAMMERS BEACH HOUSE
Selected Saturdays | From 7 PM
Available at Beach House
Join us for Around The Table, Aprons & Hammers Beach House's exclusive summer supper club series, where some of Dubai's most exciting guest chefs take over the kitchen for a series of one-night-only dining experiences.
Each evening brings together a specially curated seafood-inspired tasting menu, a welcome drink, and the opportunity to meet the chef behind the menu in an intimate, community-style dining setting overlooking Palm Jumeirah.
What's Included
-
Multi-course tasting menu
-
Welcome drink on arrival
-
Meet-the-chef experience
-
One-night-only menu
-
Community dining atmosphere
Price
AED 300 per guest
Venue
Aprons & Hammers Beach House, Palm Jumeirah
Book Your Seat
Seats are limited for every Around The Table event to ensure an intimate dining experience.
Reserve your place now via Book Now button below
Or by calling +971 56 238 1677.
GUEST CHEF LINE-UP
Saturday, July 4
Chef Jatin Suri | Casa 21
Peruvian Coastal Flavours
Launch the Around The Table series with Chef Jatin Suri as he brings the vibrant flavours of Peru's coastline to Palm Jumeirah. Expect fresh seafood, bright citrus, bold ingredients and dishes designed to be shared.
Date: Saturday, July 4
Experience: Peruvian Coastal Flavours
Price: AED 300 per guest (includes welcome drink)
Saturday, July 18
Chef Craig Best | Take A Seat
Flavours From The British Coast
Chef Craig Best presents a modern interpretation of British coastal cuisine, inspired by years of experience in acclaimed kitchens. Discover refined seafood dishes that celebrate classic British flavours with a contemporary approach.
Date: Saturday, July 18
Experience: British Coastal Cuisine
Price: AED 300 per guest (includes welcome drink)
Saturday, August 1
Chef Lisa Vo | Haus of Vo
Vietnamese Coastal Flavours
Experience Chef Lisa Vo's vibrant take on Vietnamese coastal cuisine, inspired by family recipes, fresh ingredients and bold flavours. A seafood-focused tasting menu that celebrates Vietnamese hospitality and culture.
Date: Saturday, August 1
Experience: Vietnamese Coastal Flavours
Price: AED 300 per guest (includes welcome drink)
Saturday, August 15
Chef Robin Höfer | Robz Chef Table Supperclub
German Reimagined Cuisine
Chef Robin Höfer brings his contemporary approach to German cuisine, transforming premium seafood through refined techniques and modern creativity for an unforgettable tasting experience.
Date: Saturday, August 15
Experience: German Reimagined Cuisine
Price: AED 300 per guest (includes welcome drink)
Saturday, August 29
Chef Sperxos | The Dish
Mediterranean Flavours Reimagined
Closing the Around The Table series, Chef Sperxos presents a Mediterranean-inspired seafood menu showcasing bold coastal flavours, premium ingredients and modern techniques in a memorable finale.
Date: Saturday, August 29
Experience: Mediterranean Flavours Reimagined
Price: AED 300 per guest (includes welcome drink)
OFFERS
Fridays | 8pm
Available at Beach House
Dive into the Seafood Market Night Brunch every Friday at Beach House, Palm Jumeirah. Enjoy fresh, market-style seafood from 8 PM with unbeatable beachfront vibes. Packages start at AED 229 (non-alcoholic) and AED 349 (alcoholic). The perfect seaside start to your weekend!
Monday - Friday / 3pm - 7pm
Saturday - Sunday / 4pm - 7pm
Available at Beach House
Indulge in our seafood delights with a variety of bites and unwind with drinks starting at just AED 30.
Wednesdays | From 7pm
Available at Beach House
Freshly cooked, shareable paella served midweek with live cooking stations, live entertainment, and a vibrant, social atmosphere.
Enjoy this signature experience for AED 95 per person, with Happy Hour prices on drinks!